If you’re like me, you love a great cookie, and the Holidays are the best time to bake, share or gift these crunchy treats.
If you don’t want to shlep to Whole Foods, Dean and DeLuca’s,Levain Bakery or City Bakery
or …whereever, email us for any of our recipes and bake up a batch yourself.
We’ve been baking cookies for 20 years and we finally figured out a few great cookie secrets by listening to experts like Martha Stewart and Julia Child and America’s Test Kitchens.
Want a cookie that’s soft in the middle and crunchy on the outside – it’s all in the timing.
A great cookie comes out of the oven brown around the edges and looking underdone.
When you achieve that perfect moment of cookie magic – write it down ! We have,and we will share our recipes with you.
I promise …
Anyway, whatever you decide…please enjoy the following pictures as we share the contents of our luxury cookie bags with you
Christmas Sugar Cookies
Gingerbread Snacking Cake
Nutty Peanut Butter Cookies
Perfect Chocolate Chip Cookies
Pecan Crescent Cookies
And now, the pictures
Happy New Year. I do believe in making Resolutions – and I resolve to write to you every week in 2014
I’ll tell you the truth about the BEST where ever I find it and clue you in on the experts who did more research than I could ever have time to – they are the ones who help us achieve and maintain our “Frugal” and “Snob” standards.
I don’t believe in hype. I don’t believe in settling for less than the best. I want to live in a World where I can take the time to savor the moment.
I demand the best and I promise to tell you the truth about how to get.
This is a post about cookies. In 2014 I’ll be blogging about wine, food, and fashion – mostly cashmere because I love luxury and no yarn is more luxurious than cashmere.
There are measurable differences in products, there are best deals, and there are experts testing and measuring those differences.
If you’re like me, you want the best deal…and you won’t be fooled by hype so keep reading The Frugal Snob.